Couscous Pineapple Kesari
Couscous Kesari
Serves:
5
Submitted By:
Mythreyi Dilip
Tags:
Sweets-Dessert,South Indian,Veggie
Ingredients:
Couscous-1cup Pineapple finely chopped-1cup Sugar-1/2cup Condensed mik-1/2cup Fried Cashew nuts, Almonds and Raisins-1/2cup Pineapple Essence-2drops Yellow food color-1drop Ghee-2tbsp Water-2cups
Description:
Heat 2 cups of water and bring to boil, when boiling add the couscous and cook until done. Once the couscous is done add the pineapple pieces, condensed milk, sugar, food color and the essence. Stir well and add the fried nuts and ghee. Serve hot.