Main Ingredient: Ajwain(carom seeds)

Ingredients
10 carom seeds
oil for deep fry
For the better
1 cup besan
1/2 chilli powder
A pinch of turmeric powder
A pinch of asafoetida(Hing)
1tbsp hot oil
salt to taste

Mix all ingredients together with a little water to make a thick
batter.dip each ajwain leaf in the batter.deep fry in hot oil
until golden in colour.