Discover India in Phoenix Change City
Chocolate Burfi
0
Karishma
Sweets-Dessert,Veggie
Maida - 3/4 cup
Sugar - 4 & 1/2 cups (flat)
Milk powder - 3 cups heaped
Cashew nuts chopped - 3/4 cup
Coco powder - 3 tsps
Ghee - 6 tsps
Butter - 454 gms
Main Ingredient: Coco powder,Maida,Milk powder,Sugar

Ingredients
Maida - 3/4 cup
Sugar - 41/2 cups (flat)
Milk powder - 3 cups heaped
Cashew nuts chopped - 3/4 cup
Coco powder - 3 tsps
Ghee - 6 tsps
Butter - 454 gms

Directions
1. Fry maida and coco powder in 6 tsps of ghee.
2. Melt the sugar in 3/4 cup water (before 1 string) and mix all
items except the cashew nuts and keep stirring.
3. When the mixture thickens and starts to leave the sides, add
the cashew nuts and mix well.
4. When you see holes appearing and the mixture starts frothing
up, its time to pour into a greased plate.
5. When cooled, cut into squares.