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Jal Jeera
0
Sandhaya
Cocktail-Juice,North Indian
    *  2 tbsp Dry roasted and ground cumin seeds
    * 2 tbsp Mint leaves paste
    * 1/2 tsp Cilantro leaves paste
    * 1 tbsp Dried Mango Powder (Amchur)
    * 1/2 tsp Black Salt (also known as Rock Salt)
    * 2 tbsp Lemon Juice
    * Pinch Sugar
    * 5 cups Cold Water
    * 2 tbsp Mint leaves (for garnishing)


* In a bowl mix all of the above ingredients except the water and mix well.
* Add the cold water. Garnish with mint leaves if you want and serve it chilled.