Bajra Ki Roti
Rajasthani,North Indian,Veggie
For the bajra rotis-:
1. Mix the bajra flour, wheat flour, oil and salt and enough hot
water to make a soft dough.
2. Knead well. Divide the dough into 4 equal portions.
3. Roll out e...
Rajasthani,North Indian,Veggie
RASOGALLA
Sweets-Dessert,Bengali,East Indian,Veggie
Heat the milk and bring to boil.
Cool the milk for a couple of hours. Remove the cream layer.
Reheat the milk and bring to a boil.
Add the citric acid dissolved in some water.
Stir slow...
Sweets-Dessert,Bengali,East Indian,Veggie
Mojitos (with Rum)
Cocktail-Juice,Jamaican
Crush mint leaves in glass. Add lime juice, simple syrup, and rum
and stir.
Add club soda and serve over ice.
Cocktail-Juice,Jamaican
Hyderabadi Bagara Baigan (Eggplant Kurma)
Curry,Hyderabadi,South Indian,Veggie
1. Slit all the eggplants into 4 slices (don't remove the Upper
part) and put some salt with finger
2. Heat oil and fry the onions for 5 min and add baigan
(eggplant), salt, ginger, garli...
Curry,Hyderabadi,South Indian,Veggie
Kerala Style Egg Biryani
Rice dishes,Kerala,South Indian,Veggie
Marinate:
Mix 1 tsp chilli powder, 1 tsp coriander powder, 1 tbsp biryani
masala powder, 1 tsp lemon juice, 1 tbsp ginger garlic paste.
Add the boiled eggs and marinate for 1 hour.
Pre-prep...
Rice dishes,Kerala,South Indian,Veggie
Peppery Chicken
Other..,Kerala,South Indian,Veggie
First clean the chicken well in warm water.
Then add turmeric powder over the chicken and keep them aside.
Next put the needed oil in Pressure pan and put
pepper,onions,tomatoes.
After they ar...
Other..,Kerala,South Indian,Veggie
Bagara Baingan
Curry,Hyderabadi,South Indian,Veggie
1. Cut the brinjals in four quarters without slitting completely.
2. Deep fry the brinjals on low-med heat in oil till they are
soft and cooked.
3. Roast the peanuts and seseme seeds separately...
Curry,Hyderabadi,South Indian,Veggie
fruit salad with mango pulp
Sweets-Dessert,Hyderabadi,South Indian,Veggie
1.Mix equal amounts of mango pulp and condensed milk.
2.Cut the fruits into small pieces.
3.Add the cut fruits into the mango pulp-condensed mixture and
mix all of them so that fruits are evenl...
Sweets-Dessert,Hyderabadi,South Indian,Veggie
Chicken 65
Other..,Hyderabadi,South Indian,Veggie
Mix all the above ingredients and let it marinate for
1hour.Then cook it for 10min without adding water,untill the
chicken pieces become tender.Then heat oil in kadai and fry
these chicken pi...
Other..,Hyderabadi,South Indian,Veggie
30 Min Veg Biriyani
Rice dishes,South Indian,Veggie
# Soak Rice for 10 mins. Cook Rice with Bay leaves and Ghee
# Marinate items 5 to 13 in Yogurt for 20 mins
# Fry Onions, Bay Leaves. Add Vegetables and saute
# Add Marinated mix + 1 cup Water + ...
Rice dishes,South Indian,Veggie
Palak Kofta Curry
Punjabi,North Indian,Veggie
Method:
1. Pressure cook potatoes, peel and mash thoroughly.
2. Soak bread in water, squeeze and add to the potatoes. Mix
with finely cut onions, chillies, coriander leaves, garam masala...
Punjabi,North Indian,Veggie
EGG MALAI CURRY!!
Curry
Heat ghee in the cooking vessel.Add cinnamon, cardamom and
cloves. Add onions and fry until light brown. Add turmeric, chili
powder, sugar,garam masala,Dhania powder,Jeera
powder,salt,ginger,gar...
Curry
Chicken Dum Biryani
Rice dishes,Hyderabadi,South Indian,Non Veggie
In a large bowl mix the chicken, yoghurt, almonds, chopped
green chillies, ginger and garlic, salt, and ground garam
masala.
To the mixture add half a teaspoon each of chilli powder and
term...
Rice dishes,Hyderabadi,South Indian,Non Veggie
Chicken Dum Biryani
In a large bowl mix the meat, yoghurt, almonds, chopped green
chillies, ginger and garlic, salt, and ground garam masala.
To the mixture add half a teaspoon each of chilli powder and
termeric....
Corn Korma
Curry,Veggie
Method
1. Heat the ghee and fry the mustard seeds for 1 minute. Add
the green chillies, curry leaves, asafoetida and corn.
2. Mix the milk and flour and add to the mixture. Add the paste
an...
Curry,Veggie
FLAKED/BEATEN RICE KICHADI (POHA / AVAL KITCHADI)
Other..,Karnataka,South Indian,Veggie
STEP 1:
~PUT TAMERIND IN HOT WATER AND MAKE IT IN TO A DILUTED JUICE.
STEP 2:
~BEAT FLAKED RICE IN THE MIXIE TO MAKE IT IN TO SMALL PEICES
(NOTE DO NOT GRIND IT A POWDER).
STEP 3:
~ADD...
Other..,Karnataka,South Indian,Veggie
CATBURY CHOCOLATE
Chocolates
STEP 1:
MIX MILK MAID,SUGAR,COCO POWDER,BUTTER,BAKING SODA TOGETHER IN A
TAVA.
STEP 2:
KEEP IT IN OVEN FOR 30MIN IN SIM.
APPLY GHEE IN A TRAY AND POUR IT AND CUT IT IN TO PIECES
YOUR...
Chocolates
MILK CAKE
STEP 1 :
PUT COCONUT IN MIXIE WITH LITTLE WATER.GRIND IT WELL.
STEP 2 :
MIX GRINDEDED COCONUT,SUGAR AND MILK POWDER IN THE THAVA.HEAT IT
IN SIM.STIR IT WELL.WHEN IT MIXES WELL AND BECOMES LI...
PEANUT BURFFI / CHICKLET
Chocolates,Gujarati,North Indian,Veggie
STEP 1:
REMOVE THE SKIN OF FRIED PEANUTS. PUT IT IN MIXIE AND BEAT IT
LIGHLY TO GET THE PEANUTS IN SMALL PIECES. (NOTE :DO NOT GRIND
IT AS A POWDER) .
STEP 2:
PUT 2 TSPS OF VANASPATHI ...
Chocolates,Gujarati,North Indian,Veggie
Balti Baby Chicken in Tamarind Sauce
Curry,Veggie
Mix tomato ketchup, tamarind paste and water in large mixing
bowl and use fork to blend everything.
Add chilli powder, salt, sugar, ginger-garlic, coconut, sesame
and poppy seeds, ground cumin...
Curry,Veggie
Ginger-Coriander Chutney
Chutney,South Indian,Veggie
Heat a tsp of oil in a non-stick pan. Add the split gram dal,
coriander seeds, red chilli, green chillis. Then add
asafoetida, remove and keep aside.
In the same pan, add oil, add ginger and s...
Chutney,South Indian,Veggie
EGG MALAI CURRY!!
Curry
Heat ghee in the cooking vessel.Add cinnamon, cardamom and
cloves. Add onions and fry until light brown. Add turmeric, chili
powder, sugar,garam masala,Dhania powder,Jeera
powder,salt,ginger,gar...
Curry
fruit salad with mango pulp
Sweets-Dessert,Hyderabadi,South Indian,Veggie
1.Mix equal amounts of mango pulp and condensed milk.
2.Cut the fruits into small pieces.
3.Add the cut fruits into the mango pulp-condensed mixture and
mix all of them so that fruits are evenl...
Sweets-Dessert,Hyderabadi,South Indian,Veggie
Strawberry and Banana Trifle
Sweets-Dessert,Veggie
. Prepare brown sugar pudding: In medium bowl, with wire whisk,
mix cornstarch and salt; gradually whisk in milk until blended.
In 4-quart saucepan, heat sugar with margarine to boiling over
med...
Sweets-Dessert,Veggie
SAMOSA
Snacks-Chaats,Veggie
* mix maida and all other ingre
* coat the dough with oil
* refrigrate the dough for couple of hrs
stuffing
*********
* heat the oil
* add cumin seeds
* add onions
* add salt and tu...
Snacks-Chaats,Veggie
Goan Fish Fry
Other..,Maharashtrian,South Indian,Non Veggie
Marinate ingrediants for 1/2 hour
Batter in 'Frying Magic' or 'All Purpose Flour'
Fry in Olive Oil till golden brown
Serve Hot !
Other..,Maharashtrian,South Indian,Non Veggie
PASAV RICE BIRIYANI
Rice dishes,Hyderabadi,South Indian
1. FRY GREEN MIRCHI AND ONIONS , POODINA , GREEN METHI,
CARDAMOM, CILANTRO, CINAMIN CLOVE POWDER, GINGER GARLIC PASTE
ONE BY ONE.
2. ADD CHICKEN AND WAIT UNTIL IT COMES TENDER.(UP TO 20 MIN)
...
Rice dishes,Hyderabadi,South Indian
Stuffed Kulcha
Bread-Naan-Rotis,Punjabi,North Indian,Veggie
For making the dough:
1)Sieve the baking powder, 1 tsp of salt and maida together.
2)Melt the butter and add to this and mash it with your palm for
about 15 minutes till it becomes fluffy.
...
Bread-Naan-Rotis,Punjabi,North Indian,Veggie
Palak Kofta Curry
Punjabi,North Indian,Veggie
Method:
1. Pressure cook potatoes, peel and mash thoroughly.
2. Soak bread in water, squeeze and add to the potatoes. Mix
with finely cut onions, chillies, coriander leaves, garam masala...
Punjabi,North Indian,Veggie
Peanut Chikkie
Roast the peanuts in a pan until it gets brown color, take it
in a plate and let it cool, put in a blender or brake manually
using any chapathi stick, (it should not be soft powder,)just
shou...