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Hyderabadi Toast Other..,Gujarati,East Indian,Veggie -boil the potato. -after it has been boiled,finely chop it. -add all the masala such as red chilli pwder,dhana zeeru,lime juice,sugar,salt and in last add garam masala.just go on mixing ...
Other..,Gujarati,East Indian,Veggie  
Chicken Hindustani Curry,Hyderabadi,South Indian,Non Veggie 1.Pour 4-5 teaspoons of oil and heat it 2.Add finely chopped onions 3.After 3 mins add 5-6 pinches of pepper powder 4.Saute the onion till they become transparent 5.Add the very finely chopped...
Curry,Hyderabadi,South Indian,Non Veggie  
Shahi Chicken Biryani Rice dishes,Hyderabadi,Non Veggie Clean and cut chicken . marinate overnight for best taste. Heat the oil in a big pan.Add the paste. Fry until leaves the oil. Add whole spices. Add marinated chicken. cook lightly.Add soak...
Rice dishes,Hyderabadi,Non Veggie  
Mango pie Sweets-Dessert,American 1. Blend cream cheese, sugar, cool whip and mango pulp together. 2. Dissolve gelatin in boiling water 3. Add gelatin to blender and blend again, pour the mixture into the pie crusts and...
Sweets-Dessert,American  
Dal Dhokli Other..,Gujarati,North Indian,Veggie Preparation: Dhoklis: -In a large bowl mix all the ingredients except water. -Mix well. Add oil and knead the flour to roti like consistency. -Keep it covered for 15 minutes. -Roll out big...
Other..,Gujarati,North Indian,Veggie  
Carrot Halva Sweets-Dessert,Hyderabadi,South Indian,Veggie Grate the carrot and fry in Ghee till the carrot cooks and then keep it aside. Boil the milk till it gets condensed. Now add the carrot the the condensed milk and add sugar and stirr till both...
Sweets-Dessert,Hyderabadi,South Indian,Veggie  
AluGobi Masala Very tasty!!!!!(Gravy curry) Curry,Hyderabadi,South Indian,Veggie 1.preparation method for gravey:Fry peanuts,cloves,cinnamon sticks,seasom seeds.Grind these ingradients by adding little gingergarlic paste and turmeric and little salt to taste,grind till it...
Curry,Hyderabadi,South Indian,Veggie  
Cream of Vegetable Soup Soup,Veggie Boil the vegetables in water on medium heat for about 6 minutes or till tender and cooked. In a pan, heat butter on medium level for a few seconds. Add the chopped onions and fry for about 3...
Soup,Veggie  
Veg. Jhalfrezi Curry,Veggie Heat oil in a pan, roast red chilli, cumin & coriander seeds. Then roast sliced onion, add chopped carrot, cauliflower & toss it. Now add baby corn, red, yellow & green bell pepper and toss. Aft...
Curry,Veggie  
Easy Baked Chicken Other..,American,Non Veggie Put defrosted chicken pieces in a greased baking dish; mix mushroom soup and spices in a bowl and pour on chicken pieces; add croutons and cheese on top; bake for 1 hour.
Other..,American,Non Veggie  
pepper mutton curry Curry,South Indian,Non Veggie * heat oil * add fennel seeds and wait for it to slutter * add peeled garlic * add onions and wait for it to cook * add mutton * do not disturb the mutton for a while else the meat'll tear *...
Curry,South Indian,Non Veggie  
Sooji Idli + Stuff Idli Appetizer,Karnataka,South Indian,Veggie Other than Eno, mix every ingredients. When you are ready to cook Idlies, add Eno at that time only. Put in the idli cooker and steam for 20 minutes at medium to hig flame. For Stuff Idli...
Appetizer,Karnataka,South Indian,Veggie  
Fried Idli Appetizer,Karnataka,South Indian,Veggie 1.Do the Idli as you normally do it using Idli batter. Cut each Idli into 4 pieces. 2.Deep fry the Idli pieces in a pan till idlies turn golden brown. 3.Cut onions, chillies, capsicum,tomatoes...
Appetizer,Karnataka,South Indian,Veggie  
chicken fry(chettinad style) Other..,South Indian,Non Veggie * heat oil * add onions * add half qty of salt * add turmeric pwd * stir nicely and add g& g paste * add tomatos * wait for the ingre to cook well * add chicken pcs. and mix well * close th...
Other..,South Indian,Non Veggie  
Dal Makhani Curry,Punjabi,North Indian,Veggie Soak the daal and Rajma overnight. Add salt and 5 cups of water and pressure cook till daal and rajma are done (I usually let it have one whistle on high flame and then let it cook on low- med...
Curry,Punjabi,North Indian,Veggie  
Paneer Tikka Masala Other..,Punjabi,North Indian,Veggie Take Paneer in seperate bowl.Add one cup of yogurtin that.Then add turmeric coriander powder& a pinch of colour. Add salt for this mixture only for now. For gravy we can add salt while making...
Other..,Punjabi,North Indian,Veggie  
Kaali Mirch Ghosht 1.Heat oil in a pan & add the cut onions n fry until golden brown. 2.Meantime clean the mutton n keep it aside. 3.Grind the following together(Peppercorns,green chilli n zeera) to a fine p...
   
capsicum gravy Curry,Kerala,South Indian,Veggie Pour oil in gadai,add onion fry till it is golden brown,add tomatoes fry and add capsicum add water and cover it till it is half cooked.Then add chilly pwder,corainder powder and garam masala...
Curry,Kerala,South Indian,Veggie  
Baigan Bharta Curry,Punjabi,North Indian,Veggie Method: 1. Brush eggplant with oil and roast it on a gas burner(Bake in Oven) over medium heat. 2. Frequently turn the eggplant upside down, until fully roasted. 3. Once done, hold it ...
Curry,Punjabi,North Indian,Veggie  
Gobi Manchurian ... Noodles-Pasta,Chinese,North Indian,Veggie
Cook cauliflower florets in salted water for 5 minutes. Remove the water and keep aside. Add ginger garlic paste, green chilli paste, salt and water to all-purpose flour to make a batter of m...
Noodles-Pasta,Chinese,North Indian,Veggie  
Sweet Corn Bhel Appetizer,Veggie Wash and drain out water from frozen Corn Kernels Pressure Cook Corn kernels for 7-8 mins on medium flame. Drain out any water that is left. Corn Kernels should be tender but crisp. Cut onion...
Appetizer,Veggie  
Other..,International,Veggie Mix curds in the flour, add salt. Knead soft pliable dough with water. Keep aside for 15 minutes. Divide dough into10-12 parts, shape into balls. Roll each into 4" rounds with the help ...
Other..,International,Veggie  
Cauliflower pakora Appetizer,Hyderabadi,South Indian,Veggie Clean cauliflower with water and cut into small fine pieces,add ginger-garlic paste,redchillipowder,salt,food color and curd,mix them well and keep aside for 5 mins. After 5 mins boil this mixtu...
Appetizer,Hyderabadi,South Indian,Veggie  
Cauliflower pakora Appetizer,Hyderabadi,South Indian,Veggie Clean cauliflower with water and cut into small fine pieces,add ginger-garlic paste,redchillipowder,salt,food color and curd,mix them well and keep aside for 5 mins. After 5 mins boil this mixtu...
Appetizer,Hyderabadi,South Indian,Veggie  
BATATA SONG Curry,Karnataka,South Indian,Veggie Preparation 1. Heat oil on in a pan on a low flame for about 2 minute(s). Add mustard and when it splutters add finely sliced onions and fry on till golden brown. 2. Now add red chilli ...
Curry,Karnataka,South Indian,Veggie  
Beans parupusili Other..,South Indian,Veggie 1. Cut beans into small pieces . 2. Soak the toor dhal and bengal gram for 30 mins. 3. Heat kadai put one spoon of oil in it , put the beans fry for a moment ,and then pour enough water for i...
Other..,South Indian,Veggie  
Bhuna Kukda Curry,Punjabi,North Indian,Non Veggie Clean and wash the chicken, cut into large pieces. Peel garlic. Soak red chillies in lukewarm water for 1/2 an hour. Grind together garlic, red chillies, cloves, green cardamoms, cinnamon and tu...
Curry,Punjabi,North Indian,Non Veggie  
Sambar Other..,Hyderabadi,South Indian,Veggie Add tamarind, 1/2 tomato & 1 onion chopped, to the dal. Pressure cook till dal is done very soft. (Approx. 4 whistles) Remove dal and beat with a whisk or churner till smooth. Grind to a past...
Other..,Hyderabadi,South Indian,Veggie  
Tomato Onion Chutney (Karam Chutney) Chutney,Hyderabadi,South Indian,Veggie 1.Cut onion ,tomato and make slices the red chillis 2.Fry onion,tomato and red chilli with 6 spoons of oil till the tomato is completely smashed in the pan with 1/2 spoon of salt . 3.Grind t...
Chutney,Hyderabadi,South Indian,Veggie  
Double Ka Mita Sweets-Dessert,Hyderabadi,South Indian,Veggie Cut each slice bread into four pieces. Fry them in Dalda till golden brown. Make a sugar syrup by adding half a litre of water to the sugar and boil it for 15 minutes. Add the powdered cardam...
Sweets-Dessert,Hyderabadi,South Indian,Veggie